I'm not the biggest fan of Xinjiang cuisine, but I have been to places that serve decent dishes.
When we arrived, the place RAN OUT of lamb! This was a major bummer. All we could order was the hand pulled noodles, and the lamb rib( which is more rib than lamb). Everyone was saying how the big-plate chicken was really good, but it seemed to be just normal chicken with peppers and spices, and it took twenty minutes to make, so we didn't order it.
The hand made noodles, were different, and had a authentic chewy sensation to it, but that was about it.
Average place to eat Hala food. In other words I've had better in Southern California.
1718 N New Ave
Alhambra, CA 91776
(626) 570-9778
Menu
Hand-pulled noodles
Lamb ribs
No comments:
Post a Comment