Any place that has spicy food, I fall in love with. Most places with Sichuan food I am madly in love with.
Although I have had better Sichuan water cooked fish at other places, New Chong Qing was decent (and spicy). The lamb was also good, with very tender meat; unfortunately there was more bone than meat.
The only thing I didn't really like was that the dishes were a bit on the small side, and there could of been more meat instead of so many chillies in a couple of the dishes.
Anyways great dining experience with friends, and afterwards you can go next door and get some half and half boba.
120 N San Gabriel Blvd
San Gabriel, CA 91775
(626) 309-0836
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